Work must be completed at the physical location. There is no option to work remotely.
Responsibilities
Tasks
- Minimize hazards at all stages of the food production process
- Train staff/workers in job duties, safety procedures and company policies
- Prepare production and other reports
- Supervise, co-ordinate and schedule (and possibly review) activities of workers
- Establish methods to meet work schedules and co-ordinate work activities with other work units
- Requisition or order materials, equipment and supplies
Additional information
Work conditions and physical capabilities
- Fast-paced workplace
- Handling heavy loads
- Attention to detail
- Work under pressure
Personal suitability
- Excellent oral communication
- Judgement
- Organized
- Team player
- Values and ethics
- Reliability
📌 food and beverage processing supervisor (Edmonton)
🏢 Mr. Snack
📍 Edmonton
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