Education: Expérience: Education College/CEGEP Tasks Monitor revenues to determine labour cost Plan and organize daily operations

Determine type of services to be offered and implement operational procedures

Ensure health and safety regulations are followed

Address customers' complaints or concerns

Plan, organize, direct, control and evaluate daily operations Work conditions and physical capabilities Fast-paced environment

Repetitive tasks Personal suitability Flexibility

Organized Screening questions Are you available for shift or on-call work?

Are you currently a student?

Do you have experience working in this field?

Do you meet the language requirements listed in the job posting for the position (English or French)? Employment terms options Evening Experience 1 year to less than 2 years Employment terms options Day

Weekend Financial advantages Gratuities Other Benefits Free parking available

Learning/training paid by employer

On-site amenities

Other benefits

Paid time off (volunteering or personal days)

Team building opportunities

Parking available

Wellness program

Durée de l'emploi: Permanent

Langue de travail: Anglais

Heures de travail: 35 hours per week

📌 Restaurant manager (Fort Saskatchewan)
🏢 Subway
📍 Fort Saskatchewan