Work must be completed at the physical location. There is no option to work remotely.
Responsibilities Tasks
Monitor staff performance
Recruit staff
Set staff work schedules
Supervise staff
Train staff
Determine type of services to be offered and implement operational procedures
Conduct performance reviews
Ensure health and safety regulations are followed
Address customers' complaints or concerns
Plan, organize, direct, control and evaluate daily operations
Additional information
Work conditions and physical capabilities
Quick-paced environment
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📌 Restaurant manager (Edmonton)
🏢 Petro Canada
📍 Edmonton
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