Overview

We are seeking a passionate and skilled Sushi Chef to join our vibrant culinary team. In this role, you will be at the forefront of delivering authentic, high-quality sushi and Japanese cuisine to our guests. Your expertise in food preparation, cooking, and food handling will ensure every dish meets our standards of excellence. As a key member of our restaurant, you will contribute to creating an energetic and welcoming atmosphere that delights diners and elevates their dining experience. This paid position offers an exciting opportunity to showcase your culinary talents while working in a dynamic hospitality environment.

Responsibilities

- Prepare and assemble sushi dishes with precision, artistry, and consistency, ensuring adherence to safety and quality standards
- Supervise and oversee food preparation processes in the kitchen, maintaining high standards of cleanliness and food safety
- Manage the daily operations of the sushi station, including inventory control and ingredient freshness checks
- Lead and motivate team members, providing guidance on food handling, cooking techniques, and service procedures
- Ensure compliance with all health regulations and sanitation practices within the kitchen environment
- Collaborate with restaurant management to uphold service excellence and streamline kitchen workflows




- Serve dishes efficiently while maintaining a lively pace that keeps customers engaged and satisfied

Skills

- Proven supervising experience in a rapid-paced restaurant or food service setting
- Strong background in food preparation, cooking, and food handling specific to sushi and Japanese cuisine
- Demonstrated leadership abilities with team management skills that foster a positive work environment
- Extensive restaurant experience with a focus on food safety, hospitality, and customer service excellence
- Knowledge of kitchen operations within the food industry, including food industry standards and best practices
- Excellent communication skills to coordinate effectively with team members and management
- Ability to handle multiple tasks efficiently while maintaining attention to detail during serving and food presentation

Join us as a Sushi Chef where your culinary artistry will shine! Bring your passion for Japanese cuisine, your leadership skills, and your dedication to exceptional food service. Together, we’ll create memorable dining experiences that keep guests coming back for more!

Pay: $24.00 per hour

Benefits:

- Flexible schedule
- On-site parking

Work Location: In person

📌 sushi chef (Canada)
🏢 Hibiki Japanese Cuisine
📍 Canada