Morning Pastry Cook (4:30 am - 1:30 pm) (Canada)

Morning Pastry Cook (4:30 am - 1:30 pm) (Canada)

05 Aug
|
Beaucoup Bakery & Café
|
Canada

05 Aug

Beaucoup Bakery & Café

Canada

Beaucoup Bakery & Café is known as one of Vancouver's best bakeries with a focus on French pastries.

We take intense pride in our work, hold ourselves to only the highest standards of quality and are looking for those with the same commitment and passion to join our team. We offer including competitive wages plus extended medical benefits and more.

We are on the lookout for dedicated people who want to be challenged towards excellence and who are not afraid of hard work. We want you to join our team if you share our likeminded values of: teamwork, dedication, open-mindedness and passion.

Job requirements (Pastry Cook):

- Laminating, shaping, and production of viennoiseries, puff pastry, and morning pastries

Passion for pastries (professional pastry experience not required, but must be willing to learn)

- Successful completion of a Pastry and/or Culinary Diploma or equivalent experience as an asset




- Food Safe Level 1
- Working weekends and holidays are a must
- Ability to lift 23 Kg (50 lbs)

If this sounds appealing to you, please reply along with your resume and a cover letter addressed to Ms. Betty Hung with the email subject line: "I am Passionate!!" plus the position you are applying for.

Within your cover letter, please answer the following questions:
1. Where did your passion in pastries begin?
2. Describe a time when you overcame a difficult challenge.

Benefits:

- Extended health care

Job Types: Full time, Permanent

Pay: $19.00-$21.00 per hour

Benefits:

- Dental care
- Discounted or free food
- Extended health care
- On-site parking

Work Location: In person

📌 Morning Pastry Cook (4:30 am - 1:30 pm) (Canada)
🏢 Beaucoup Bakery & Café
📍 Canada

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