Cut Casual Steak & Tap Chef de Partie (Canada)

Cut Casual Steak & Tap Chef de Partie (Canada)

05 Aug
|
CUT Casual Steak & Tap
|
Canada

05 Aug

CUT Casual Steak & Tap

Canada

Cut Casual Steak & Tap a high end local steakhouse located in the heart of downtown Saskatoon. is currently seeking experienced, dynamic, passionate Chef de Partie to join our team And work directly under our executive Chef and Sous Chef. We offer a fast paced atmosphere where attention to detail key, opportunity to move up in the company, tip sharing and employment benefit program to full time employees.

Must have relevant experience in kitchens, comfortable cooking and prepping for the shift.

Job Types: Full-time, Part time, Permanent

Pay: $20.00-$25.00 per hour

Benefits:

- Dental care
- Extended health care

Ability to commute/relocate:

- Saskatoon, SK: reliably commute or plan to relocate before starting work (required)

Experience:

- Cooking: 2 years (preferred)

Licence/Certification:

- Food Safe, SafeCheck, Food Handler or equivalent (preferred)

Work Location: In person

📌 Cut Casual Steak & Tap Chef de Partie (Canada)
🏢 CUT Casual Steak & Tap
📍 Canada

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