Elevate your hospitality career as an Assistant Restaurant Manager at Lift Bar in Vancouver International Airport. Lead a dynamic team to enhance guest experiences in a lively, full-service setting. SSP Canada seeks an Assistant Restaurant Manager to support daily operations at Lift Bar.

This role focuses on exceptional service, team development, and food quality in a high-volume restaurant environment. You'll partner with the Restaurant General Manager and Kitchen Manager to drive operational excellence and guest satisfaction Key Responsibilities:

- Lead daily operations and Front of House activities
- Ensure exceptional service execution and guest engagement
- Collaborate with Kitchen Manager for food quality
- Coach and develop hourly staff and supervisors
- Uphold all compliance and safety standards Requirements:
- Minimum 2 years of management experience in full-service dining
- Proven bar service experience and robust leadership skills
- Comfortable with POS and operating systems
- Highly organized with a strong focus on prioritization
- High School Diploma; post-secondary education preferred Bring your passion for hospitality and service excellence to Lift Bar at YVR.

📌 Assistant Manager at Lift Bar YVR (Richmond)
🏢 SSP America
📍 Richmond