Elevate your culinary career with JOEY Restaurants as a Culinary Shift Leader. Lead a dynamic kitchen team while delivering world-class dining experiences in an energetic environment. In this pivotal role, you will shape the success of our multi-million-dollar restaurant and manage a diverse team of 50-100 individuals.

Your culinary expertise will ensure quality and precision in food preparation, fostering an environment of continuous learning and growth. You will attract and develop talent while executing strategic goals to enhance both product and guest experience. Key Responsibilities:

- Lead culinary team to deliver high-quality dishes
- Attract, retain, and develop kitchen staff
- Drive quarterly strategic planning goals
- Maintain cleanliness and safety standards
- Foster an inclusive and agile kitchen culture Requirements:
- 1-3+ years culinary experience preferred
- Passion for creating exceptional culinary experiences
- Entrepreneurial mindset and willingness to learn
- Ability to contribute to team culture
- Commitment to quality and professionalism Become a leader in culinary excellence with JOEY Restaurants and make an impact through your passion and creativity.

📌 Culinary Shift Leader at JOEY Restaurants (Vancouver)
🏢 PVH (Tommy Hilfiger/Calvin Klein)
📍 Vancouver