Join the culinary team at Mamaqtuq Restaurant as a Cook, blending traditional Inuvialuit flavors with modern culinary techniques. Enjoy the flexibility of casual hours while crafting exceptional dishes in a supportive kitchen environment. This position under Inuvialuit Regional Corporation involves preparing meals to the highest standards and collaborating with other kitchen staff to ensure a seamless operation.

The role requires adherence to food safety guidelines and a commitment to maintaining a clean kitchen space. Candidates should be prepared for wide-ranging shifts, including mornings and evenings on both weekdays and weekends. Key Responsibilities:

- Prepare meals per standardized recipes and quality criteria
- Maintain organized and clean work areas




- Follow all safety and sanitation guidelines
- Work collaboratively with kitchen staff for smooth operations
- Assist in inventory and supply management tasks Requirements:
- Previous experience in a kitchen setting preferred
- Willing to obtain Food Safe Level 1 certification
- Knowledge of kitchen safety practices an asset
- Excellent communication and teamwork abilities
- Ability to stand for long periods and lift items Leverage your cooking skills and creativity to enhance Mamaqtuq's unique dining experience.

📌 Culinary Team Member at Mamaqtuq (Inuvik)
🏢 Inuvialuit Regional
📍 Inuvik