Oversee the Commissary Operations and Prepared Foods at Nature's Fare Markets, enhancing quality and safety in Vernon and Burnaby locations. Build operational excellence to support growth.

In the role of Director of Prepared Foods & Commissary Operations, you will report to the CEO and spearhead operational strategies at our Vernon and Burnaby facilities. Your responsibilities include maintaining food safety and operational compliance, while promoting a data-driven approach to operational leadership. This position is designed for leaders with a passion for enhancing health and wellness through food.

Key Responsibilities

- Drive performance accountability across commissary operations
- Foster a culture of ownership and continuous improvement




- Maintain compliance with all food safety and regulatory guidelines
- Monitor financial performance and streamline processes
- Lead implementation of ERP processes for operational enhancements

Requirements

- 8+ years in food production or commissary management
- Proven experience in multi-site operations administration
- Robust understanding of compliance and quality standards
- Skilled in financial management and profitability improvement
- Excellent leadership and stakeholder management skills

Leverage your expertise to drive success in Nature's Fare Markets' prepared foods operations.

📌 Director of Food Safety & Operations (Surrey)
🏢 Nature's Fare Markets
📍 Surrey