Step into a pivotal role as a Food Processing Supervisor at Maple Leaf Foods, where you will lead a high-performance team. Focus on safety and continuous improvement to optimize production processes.

As a Production Supervisor, you will implement a culture of safety while driving team performance to meet production goals. Your role includes fostering relationships within the team, participating in audits, and facilitating safety discussions. You'll also handle various operational tasks that support your team’s success.

Key Responsibilities

- Promote a robust food safety culture
- Ensure positive employee-relations environment
- Meet daily and weekly production schedules
- Actively participate in team meetings and audits
- Lead initiatives for improvement and efficiency

Requirements

- Completion of Secondary School Diploma
- 2-3 years of supervisory experience
- Excellent verbal and written communication skills
- Solid relationship-building abilities
- Creative and critical thinking for problem-solving

Guide Maple Leaf Foods' commitment to safety and excellence in food production.

📌 Food Processing Supervisor at Maple Leaf Foods (Canada)
🏢 Maple Leaf Foods
📍 Canada