Overview

We are seeking an energetic and dedicated Food Service Supervisor to lead our dynamic food service team. In this role, you will oversee daily operations in a fast-paced environment, ensuring exceptional service, food quality, and safety standards are consistently met. Your leadership will inspire team members to deliver memorable dining experiences while maintaining efficient restaurant management.

This position offers an exciting opportunity to showcase your expertise in food preparation, customer service, and team supervision within a vibrant hospitality setting.

Responsibilities

- Supervise daily food service operations, including food preparation, cooking, serving, and food handling to ensure high-quality standards are maintained.
- Lead and motivate a team of food service staff by providing coaching, training, and performance feedback to foster a positive work environment.
- Oversee cash handling procedures using POS systems such as Micros POS and ensure accurate transaction processing.
- Manage restaurant workflow by coordinating tasks efficiently and ensuring timely delivery of orders to customers.
- Enforce food safety regulations and sanitation standards to guarantee a secure dining environment for guests and staff.
- Conduct interviews and participate in hiring processes to build a skilled and customer-focused team.
- Handle customer inquiries, resolve complaints promptly, and ensure exceptional hospitality at all times.




- Maintain inventory levels, monitor stock rotation, and assist with ordering supplies as needed.
- Ensure compliance with all health regulations and company policies related to food industry standards.

Experience

- Proven supervising experience in a food service or restaurant management setting.
- Extensive food service experience with strong knowledge of food preparation, cooking techniques, and kitchen operations.
- Familiarity with restaurant management systems such as Micros POS or similar platforms like FoodTrak or Toast.
- Demonstrated leadership skills with the ability to manage teams effectively in high-pressure environments.
- Experience in interviewing, onboarding new staff members, and conducting performance evaluations.
- Background in hospitality or hotel industry is highly desirable, along with barista experience or bar management background.
- Knowledge of food safety protocols, proper food handling procedures, and sanitation practices is essential.

Join us if you’re passionate about delivering outstanding customer experiences through exceptional leadership and culinary excellence! Pay: $16.00-$19.00 per hour

Benefits

- Discounted or free food
- Flexible schedule
- On-site parking
- Store discount

Experience:
- Quick service & fast food restaurant: 1 year (required)

Licence/Certification:
- Food Safety Certification (required)

Work Location: In person

📌 Food Service Supervisor (Sylvan Lake)
🏢 Taco Time
📍 Sylvan Lake