Elevate your culinary career at InterContinental Toronto Centre as a Full-Time Chef de Partie. Bring your passion for hospitality and exceptional cooking skills to a dynamic kitchen environment. InterContinental Toronto Centre is looking for a dedicated and experienced Chef de Partie to join our team.

In this role, you will assist in planning, ordering, and producing high-quality food items while adhering to strict sanitation and health regulations. Your culinary expertise will help create and test delicious recipes while supervising less experienced staff. Key Responsibilities:

- Assist with recipe creation and menu design
- Maintain cleanliness of kitchen stations
- Monitor food stocks and proper storage
- Train less experienced culinary staff
- Coordinate smooth food service Requirements:
- High school diploma and two years of cooking experience
- Culinary arts degree or certificate preferred
- Ability to lift up to 50 pounds
- Solid communication and mathematical skills
- Alcohol awareness certification required Bring your culinary skills to the forefront at InterContinental Toronto Centre, enriching guest experiences through exceptional food preparation.

📌 Full-Time Chef de Partie Toronto
🏢 IHG Hotels u0026 Resorts
📍 Toronto