Push Operations is seeking a Back‑of‑House Supervisor for State & Main in Toronto. In this role, you will oversee daily kitchen operations, ensuring adherence to quality standards and leading the back‑of‑house team.
You will be responsible for managing kitchen efficiency, fostering a collaborative environment, and participating in food production. The ideal candidate has 3-4+ years of experience in a high-volume restaurant and a passion for culinary excellence.
This position offers opportunities for career advancement within a energetic kitchen environment.
📌 Lead Kitchen Supervisor: Elevate the Culinary Team (Toronto)
🏢 Push Operations
📍 Toronto
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