Take charge as the Meat Department Manager at Sherwood Cooperative Association in Indian Head. Utilize your extensive experience to drive sales and elevate customer service standards. This full-time role demands 3-5 years of meat department management experience.

You will be responsible for budget management, pricing strategies, and achieving business goals through effective promotions. By overseeing daily operations and team engagement, you'll foster a collaborative work environment and support your team in delivering exceptional customer service. Key Responsibilities:

- Ensure compliance with inventory, merchandising, and safety standards
- Manage procurement and receiving processes efficiently
- Lead sales growth through strategic pricing and promotions




- Foster a positive team culture while mentoring team members
- Oversee daily operations and customer service initiatives Requirements:
- 3-5 years of meat department management experience
- Proficient in Microsoft Word, Outlook, and Excel
- Solid interpersonal and communication skills
- Flexible and adaptable in dynamic work environments
- Willingness to work evenings, weekends, and holidays Lead the way in meat management with Sherwood Cooperative through effective sales strategies and excellent service.

📌 Meat Department Manager at Sherwood Cooperative (Indian Head)
🏢 Autism Services
📍 Indian Head