Join Kerry, the leading provider of taste and nutrition, as an Operations Technician. This hands-on role supports daily production operations and equipment maintenance through 12-hour shifts. As an Operations Technician at Kerry, you'll ensure the facility operates safely and efficiently.
This position requires mechanical aptitude, physical strength for lifting, and solid computer skills. You'll contribute to continuous improvements while helping maintain production quality and work records throughout varied schedules. Key Responsibilities:
- Operate mobile equipment for safe production
- Support daily operational tasks across the facility
- Implement continuous improvement initiatives
- Maintain production quality and operational records Requirements:
- Minimum grade 12 education
- Basic mechanical aptitude and physical capability
- Able to lift 50lbs and work at heights
- Strong communication skills, both verbal and written
- Ability to work independently and in teams Support Kerry’s mission for sustainable nutrition by applying your skills in this dynamic workplace.