Join Dexterra Group as a Part-Time Cook at UTM Dining Services in Mississauga. Attend our job fair to kickstart your culinary career in a supportive environment! We are looking for a Cook with 1–2 years of kitchen experience to thrive in our bustling food service operations.

This position requires comfort with high-volume food prep and adherence to safety standards. With over 75 years of culinary excellence, you will be part of a team that values camaraderie and work-life balance. Key Responsibilities:

- Prepare ingredients for various dining options
- Cook and present dishes to meet quality standards
- Assist with kitchen organization and cleanliness
- Ensure adherence to food safety practices
- Collaborate with kitchen staff as a team Requirements:
- 1–2 years of relevant cooking experience
- Familiarity with food safety and kitchen standards
- Strong customer service and communication skills
- Ability to thrive in a fast-paced environment
- Versatile availability for various shifts Elevate your cooking skills at UTM Dining Services with Dexterra Group and make impactful meals.

📌 Part-Time Cook for UTM Dining Services (Mississauga)
🏢 Dexterra Signature Dining
📍 Mississauga