A leading global service provider is seeking a 2nd Cook in Vancouver, BC. The role involves preparing and serving various food items in a high-volume kitchen, with a focus on adhering to HACCP protocols. Candidates should have at least 5 years of cooking experience and a valid food safety certification. This position offers a rotating schedule of 28 days in and 14 days out, along with competitive pay at $23.00 per hour. Join a team committed to quality and service excellence.
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