Restaurant Manager

Nubo Kitchen Bar

Location Victoria, BC

Salary 37.00 to 39.00 hourly (To be negotiated) / 30 to 40 hours per week

Full time

Starts as soon as possible

Languages English

Education Secondary (high) school graduation certificate

Experience 3 years to less than 5 years

Work must be completed at the physical Location. There is no option to work remotely.

Responsibilities

Analyze budget to boost and maintain the restaurant’s profits

Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies

Evaluate daily operations

Modify food preparation methods and menu prices according to the restaurant budget

Monitor revenues to determine labour cost

Monitor staff performance

Plan and organize daily operations





Recruit staff

Set staff work schedules

Supervise staff

Train staff

Determine type of services to be offered and implement operational procedures

Balance cash and complete balance sheets, cash reports and related forms

Cost products and services

Enforce provincial/territorial liquor legislation and regulations

Organize and maintain inventory

Negotiate with clients for catering or use of facilities

Participate in marketing plans and implementation

Address customers' complaints or concerns

Until: 2026-08-16

📌 Restaurant Manager (Victoria)
🏢 Nubo Kitchen and Bar
📍 Victoria