Join Tim Hortons as a Restaurant Supervisor in Edmonton, Alberta and lead your team to deliver exceptional guest experiences. Promote a culture of respect and open communication. This role requires 3 to 5 years of experience in quick service operations.

You will be responsible for recruiting, training, and coaching a diverse team to meet high operational standards. With your skills, you’ll navigate a fast-paced setting while ensuring optimal guest satisfaction and fostering strong team relationships. Key Responsibilities:

- Lead your team to achieve high standards of guest service
- Recruit and train diverse staff members effectively
- Develop strategies to increase restaurant sales
- Ensure operational excellence in daily functions
- Support a respectful and engaging work culture Requirements:
- Background in customer service is preferred
- Previous supervisory experience in quick service
- Ability to lift up to 25 lbs
- Outgoing and friendly demeanor essential
- Passion for coaching and team development Take initiative and elevate the dining experience as a Restaurant Supervisor at Tim Hortons in Edmonton.

📌 Restaurant Supervisor with Tim Hortons (Edmonton)
🏢 Ontario Trillium Foundation
📍 Edmonton