KITCHEN POSITIONS

Job Overview
Basted Baker, regarded as one the best brunch places on Sunshine Coast, is looking for experienced LINE and PREPARATION COOKS along with LEAD COOKS to join our team! We are offering both part time and full-time positions.

Our shifts allow for you to be home become the kids finish school in the afternoon! We are looking for talent that wants to be part of this successful team and grow within the company.

We are also building a team for our future evening so plenty of prospects may exist to fit your life needs. We are looking for mature, responsible, and skilled professionals to join our team. The cooking primarily utilizes Rational combi ovens, and we take pride in making everything from scratch.

Primary Responsibilities
Prepare and plate menu items according to recipes and quality standards




Manage the food preparation protocols and restock prep inventory to set par levels
Ensure proper food handling, sanitation, and safety practices are followed
Perform dishwashing duties when dedicated dishwasher is not present/needed

Tips are on top of the stated wage and amount to approximately 4 - 10/hour.

Experience cooking Mexican inspired food would be a bonus.

Pay: $20.00-$30.00 per hour

Expected hours: 24.0 – 37.5 per week

Advantages:
Dental care
Discounted or free food
Extended health care
Life insurance
In office parking
Paid time off
Store discount
Vision care

Application question(s):
Do you currently live on Sunshine Coast?

Work Location: In person

📌 Line Cook/prep Cook Sechelt (Canada)
🏢 Basted Baker
📍 Canada