Job Summary

Join our vibrant culinary team as a Line Cook and bring your passion for food to life! In this energetic role, you will be the backbone of our kitchen, preparing and cooking a variety of dishes with precision and flair. Your enthusiasm for food service will shine through as you contribute to creating memorable dining experiences for our guests. This paid position offers an exciting opportunity to develop your culinary skills, work in a fast-paced workplace, and be part of a energetic team dedicated to excellence.

Responsibilities
Prepare ingredients and assemble dishes according to established recipes and presentation standards
Cook food items efficiently while maintaining high quality, taste, and safety standards
Ensure all food handling procedures comply with health and safety regulations
Assist in plating and garnishing dishes to enhance visual appeal
Maintain cleanliness and organization of workstations throughout shifts
Follow proper food safety protocols, including temperature checks and sanitation practices




Support the team during busy service periods by staying flexible and proactive in meal preparation

Experience
Previous food service experience in a restaurant or kitchen workplace is preferred but not required; enthusiasm for learning is key
Familiarity with food preparation, cooking techniques, and meal assembly
Knowledge of food safety standards and proper food handling procedures
Experience serving guests or working in a customer-focused setting is a plus
Ability to stand for extended periods, work efficiently under pressure, and collaborate effectively with team members

Timings :

Mon - Friday

5:30 AM - 11:30 AM.

Embark on a culinary journey with us where your skills grow daily! We’re committed to fostering a positive work environment that values energy, dedication, and a love for great food.

Pay: $18.50-$19.50 per hour

Advantages:
On-site parking

Work Location: In person

📌 Line Cook Mississauga
🏢 Holiday Inn
📍 Mississauga