Grazie has been making customers happy since 1990. We have many loyal and dedicated staff that have been part of our team for many years. We are looking for people who are passionate about food and the restaurant business. Our chef is willing to train those currently enrolled in a culinary program at a community college.

Responsibilities
Prepare and cook a variety of meals according to established recipes and standards.
Ensure proper food handling and safety practices are followed at all times.
Assist in meal preparation and presentation to maintain high-quality service.
Maintain cleanliness and organization of the kitchen and food service areas.
Collaborate with team members to provide excellent customer service and dining experiences.
Monitor inventory levels and assist in ordering supplies as needed.

Qualifications




Proven experience in food preparation and cooking within a restaurant or food service setting
Strong knowledge of food safety and handling practices
Ability to efficiently prepare meals while maintaining high standards of quality
Familiarity with kitchen operations and equipment
Excellent communication and teamwork skills
Experience in serving food and providing exceptional customer service

Job Types: Full time, Permanent

Pay: $18.00-$22.00 per hour

Benefits:
Discounted or free food
Extended health care

Experience:
cooking: 2 years (required)

Licence/Certification:
Food Protected, SafeCheck, Food Handler or equivalent (preferred)

Work Location: In person

📌 Line Cook Toronto
🏢 Grazie Ristorante
📍 Toronto