Become a part time Cook at Allina Health in Hastings, MN, where your culinary skills directly support patient healing. Engage in meaningful work every day while ensuring food safety and quality.

This role offers steady hours in a hospital setting with every other weekend rotation. You will prepare meals for patients, staff, and special functions, while consulting with dietitians to accommodate special diets. The ideal candidate has relevant experience and is ready to make a difference.

Key Responsibilities:
Prepare meals using standardized recipes and cooking techniques
Ensure food safety through proper cooking and storage methods
Maintain adequate food stock for patient needs
Collaborate with dietitians for dietary restrictions
Assist in menu development and grocery order management

Requirements:
Must be at least 18 years old
High school diploma or GED preferred
0 to 2 years of food service experience
Certification for Food Safety and Handling preferred
Ability to lift up to 50 lbs occasionally

Support patient care and nutrition with your culinary expertise at Allina Health.
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📌 Part Time Cook At Allina Health Regina (Canada)
🏢 Allina Health
📍 Canada