Education: Exprience: Education Registered Apprenticeship certificate or equivalent experience Work site environment Cold/refrigerated Work setting Supermarket/grocery store Tasks Clean meats to prepare for processing or cutting Wrap and package prepared meats Remove bones from meat Cut poultry into parts Clean and prepare fish and shellfish Cut fish into steaks and fillets Grind meats Make special sausages Equipment and machinery experience Band saw Manual cutting utensil Sausage machine Security and safety Bondable Work conditions and physical capabilities Work under pressure Fast-paced workplace Standing for extended periods Attention to detail Personal suitability Accurate Dependability Initiative Organized Team player Screening questions Are you available to start on the date listed in the job posting? Are you currently a student? Do you have experience working in this field? Do you have the required certifications listed in the job posting? Employment terms options Evening Experience 1 year to less than 2 years Employment terms options Morning Day Weekend Other benefits Free parking available Dure de l''emploi: Permanent Langue de travail: Anglais Heures de travail: 40 to 44 hours per week

📌 butcher, retail (London)
🏢 Remark Fresh Markets
📍 London