Education: Exprience: Education No degree, certificate or diploma Tasks Replenish condiments and other supplies at tables and serving areas Sanitize and wash dishes and other items by hand Serve customers at counters or buffet tables Take customers'' orders Professionalism in customer service Greet customers Manage cash Personal suitability Time management Experience Experience an asset Other advantages Other benefits Parking available Dure de l''emploi: Permanent Langue de travail: Anglais Heures de travail: 40 hours per week