Determine type of services to be offered and implement operational procedures
Conduct performance reviews
Ensure health and safety regulations are followed
Address customers' complaints or concerns
Plan, organize, direct, control and evaluate daily operations
Education College/CEGEP
Tasks Monitor staff performance
Recruit staff
Set staff work schedules
Supervise staff
Train staff
Determine type of services to be offered and implement operational procedures
Conduct performance reviews
Ensure health and safety regulations are followed
Address customers' complaints or concerns
Plan, organize, direct, control and evaluate daily operations
Work conditions and physical capabilities Fast-paced setting
Employment terms options Evening
Flexible hours
Day
Weekend
Durée de l'emploi: Permanent
Langue de travail: Anglais
Heures de travail: 35 hours per week
Experience 1 year to less than 2 years

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📌 Restaurant manager (Alberta)
🏢 A&W Food Services of Canada
📍 Alberta