Education: Exprience: Education Secondary (high) school graduation certificate Work setting Rural area Tasks Clean and sanitize items such as dishwasher mats, carts and waste disposal units Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment Handle and store cleaning products Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas Remove kitchen garbage and trash Sweep, mop, wash and polish floors Wash, peel and cut vegetables and fruit Prepare and cook meals or specialty foods Certificates, licences, memberships, and courses Protected Food Handling certificate Work conditions and physical capabilities Fast-paced environment Handling heavy loads Physically demanding Repetitive tasks Standing for extended periods Work under pressure Attention to detail Weight handling Up to 45 kg (100 lbs) Personal suitability Efficient interpersonal skills Reliability Team player Ability to multitask Initiative Dependability Positive attitude Experience 7 months to less than 1 year Employment terms options Shift Dure de l''emploi: Permanent Langue de travail: Anglais Heures de travail: 35 to 42 hours per week