Job Type: Seasonal (May – October 2024) OR Permanent
Location: Home Block Restaurant at CedarCreek Estate Winery, Kelowna, B.C.
What You’ll Do:
- Assist Chefs with prep needed for restaurant and event menus
- Put orders away into fridges and freezers, keeping product properly rotated and stored correctly
- Keep walk-in fridges clean, tidy and organized
- Help to keep the kitchen work areas clean and orderly
- Contribute to an exceptional culinary experience for all guests
- Work in a kitchen with a daily changing, seasonal menu that utilizes the best of local ingredients and suppliers
- Demonstrate a willingness to learn, be forward thinking and adaptable
- Adapt to the unique service each day brings with a sense of confidence and excitement,
sometimes this means performing roles outside your job description
What You Have:
- 1-2 years’ experience in a similar standard of kitchen
- Be a self-starter, have high standards of your own and be a team player
- Solid preparation skills and basic cooking knowledge
- Excellent communication skills
- Positive work ethic and qualified attitude
- Current “Food Safe” certification (or equivalent)
- A real desire to work in a fast‑paced kitchen that makes everything from scratch
- Quick learner, able to comprehend, incorporate & impart knowledge effectively
- Open availability until October