Education: Exprience: Education Secondary (high) school graduation certificate Tasks Determine the size of food portions and costs Prepare and cook complete meals or individual dishes and foods Inspect kitchens and food service areas Order supplies and equipment Supervise kitchen staff and helpers Maintain inventory and records of food, supplies and equipment Recruit and hire staff Work conditions and physical capabilities Attention to detail Fast-paced workplace Personal suitability Organized Team player Experience 1 year to less than 2 years Dure de l''emploi: Permanent Langue de travail: Anglais Heures de travail: 40 hours per week
📌 cook (Surrey)
🏢 The Great Indian Cuisine
📍 Surrey
Reply to this offer
Impress this employer describing Your skills and abilities, fill out the form below and leave Your personal touch in the presentation letter.