Education: Exprience: Education Bachelor''s degree Work setting Urban area Tasks Provide advice in the area of food preparation and storage, and food safety Order supplies and maintain inventory Ensure that food and service meet quality control standards Resolve conflict situations Calculate daily/shift payments received and reconcile with total sales Hire, train and supervise staff Manage feed inventory activities Personal suitability Leadership Experience 2 years to less than 3 years Employment terms options To be determined Financial advantages Commission Support for newcomers and refugees Offers mentorship programs that pair newcomers and/or refugees with experienced employees Support for youths Offers mentorship, coaching and/or networking opportunities for youth Support for Indigenous people Offers mentorship, coaching and/or networking opportunities for Indigenous workers Dure de l''emploi: Temporaire Langue de travail: Anglais Heures de travail: 30 hours bi-weekly