- Education: Secondary (high) school graduation certificate
- Experience: No experience (will train)
- or equivalent experience

Tasks

- Clean and sanitize items such as dishwasher mats, carts and waste disposal units
- Operate dishwashers to wash dishes, glassware and flatware
- Place dishes in storage area
- Sanitize and wash dishes and other items by hand
- Scour pots and pans
- Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment
- Handle and store cleaning products
- Remove kitchen garbage and trash
- Sweep, mop, wash and polish floors

Certificates, licences, memberships, and courses

- Workplace Hazardous Materials Information System (WHMIS) Certificate

Transportation/travel information

- Own transportation





Work conditions and physical capabilities

- Fast-paced environment
- Physically demanding
- Repetitive tasks
- Standing for extended periods
- Work under pressure
- Attention to detail

Weight handling

- Up to 9 kg (20 lbs)

Personal suitability

- Reliability
- Team player
- Ability to multitask
- Dependability
- Positive attitude

Screening questions

- Are you currently a student?

Financial benefits

- As per collective agreement
- Gratuities
- Group insurance perks
- Registered Retirement Savings Plan (RRSP)
- Work Term: Permanent
- Work Language: English
- Hours: 12 to 40 hours per week

📌 Dishwasher (Sydney)
🏢 The Simon Hotel Sydney
📍 Sydney