Job Overview
We are seeking a dedicated and skilled Line Cook to join our culinary team at Congress Beer House. The ideal candidate will be passionate about food preparation and committed to delivering high-quality dishes in a fast-paced restaurant environment. This role offers an exciting opportunity to develop your skills in the food industry while contributing to a welcoming dining experience for our guests. Candidates should have a solid understanding of food safety standards and excellent kitchen skills to ensure efficient meal service.

Duties

- Prepare and cook menu items according to established recipes and presentation standards
- Assist in food preparation tasks such as chopping, marinating, and assembling ingredients
- Maintain cleanliness and organization of the kitchen area, including stations and equipment
- Ensure all food handling practices adhere to safety and sanitation regulations
- Serve dishes promptly and accurately to guests, ensuring quality control




- Collaborate with team members to ensure smooth kitchen operations during service hours
- Follow all food safety guidelines, including proper storage, temperature control, and hygiene practices

Experience

- Previous experience in a restaurant or food service environment is preferred
- Familiarity with food preparation techniques, cooking methods, and kitchen equipment
- Knowledge of food safety standards and proper food handling procedures
- Experience with meal preparation in a fast-paced setting is advantageous
- Strong understanding of the food industry and customer service principles
- Ability to work efficiently under pressure while maintaining attention to detail

This position is ideal for individuals passionate about cooking who are eager to grow their skills within a professional kitchen setting. We value teamwork, dedication, and a positive attitude toward delivering exceptional dining experiences.

Work Location: In person

📌 Line Cook (Saskatoon)
🏢 Congress Beer House
📍 Saskatoon