Work must be completed at the physical location. There is no option to work remotely.
Work site environment
- Hot
- Noisy
Work setting
- Restaurant
Responsibilities
Tasks
- Prepare and serve specialty food at customers' tables
- Present bills to customers and accept payment in cash, credit or debit cards, travellers cheques or room billings
- Describe menu items including daily specials for customers
- Advise on menu selections
- Balance cash and record sales
- Explicit and clean tables, trays and chairs
- Greet patrons, present menus, make recommendations and answer questions regarding food and beverages
Additional information
Transportation/travel information
- Own transportation
Work conditions and physical capabilities
- Bending, crouching, kneeling
- Fast-paced environment
- Handling heavy loads
- Physically demanding
- Standing for extended periods
- Work under pressure
Weight handling
- Up to 9 kg (20 lbs)
Personal suitability
- Client focus
- Efficient interpersonal skills
- Excellent oral communication
- Flexibility
- Initiative
- Organized
- Reliability
- Team player
Benefits
Financial benefits
- Gratuities
- Night shift premium
Other benefits
- Free parking available
- On-site recreation and activities
- Other benefits
📌 assistant waiter/waitress - food and beverage services (Sherbrooke)
🏢 Tim Hortons
📍 Sherbrooke
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