restaurant manager (Edmonton)

restaurant manager (Edmonton)

03 Aug
|
Thirsty Camel Pubhouse Kitchen
|
Edmonton

03 Aug

Thirsty Camel Pubhouse Kitchen

Edmonton

Overview

Languages

English

Education

- College/CEGEP

Experience

2 years to less than 3 years

On site

Work must be completed at the physical location. There is no option to work remotely.

Responsibilities

Tasks

- Monitor staff performance
- Recruit staff
- Set staff work schedules
- Supervise staff
- Train staff
- Determine type of services to be offered and implement operational procedures
- Conduct performance reviews
- Ensure health and safety regulations are followed
- Address customers' complaints or concerns
- Plan, organize, direct, control and evaluate daily operations

Credentials

Certificates, licences, memberships, and courses

- Beverage services manager certification

Additional information

Work conditions and physical capabilities

- Rapid-paced environment

📌 restaurant manager (Edmonton)
🏢 Thirsty Camel Pubhouse Kitchen
📍 Edmonton

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