Nutreco’s Trouw Nutrition unit seeks a Quality Control Officer to uphold product safety and quality in a 24/7 manufacturing setting at St. Marys, ON.
You will perform in-process and finished product verification, sample and test materials, and ensure compliance with CFIA, FeedAssure, and FSSC standards. The role requires a detail-oriented, proactive skilled with HACCP/GMP knowledge, experience in food manufacturing, and ability to work rotating shifts.