Become a Restaurant Supervisor at Bae Side False Creek in Vancouver, BC. This in office role focuses on supervising staff, ensuring quality service, and managing kitchen operations.
Bae Side False Creek is seeking a dedicated Restaurant Supervisor to oversee food preparation and service. In this full-time position, you will coordinate activities, maintain records, and establish work schedules. Applicants should have 1 to 2 years of experience in a similar role, showcasing strong leadership and organizational skills.
Key Responsibilities:
• Supervise and coordinate food preparation activities
• Estimate ingredients and supplies for meal prep
• Ensure quality control in food and service
• Maintain records of stock, repairs, and sales
• Prepare and submit various reports
Requirements:
• 1-2 years of supervisory experience
• Strong communication and interpersonal skills
• Ability to work under pressure and meet tight deadlines
• Flexible and client-focused approach
• Commitment to a fast-paced kitchen environment
Lead kitchen operations and enhance service quality as a Restaurant Supervisor in vibrant Vancouver.
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📌 Restaurant Supervisor in Vancouver
🏢 Bae Side False Creek
📍 Vancouver