Join Armstrong Collective as a Culinary Steward based in Vancouver, Canada. This essential role focuses on maintaining kitchen cleanliness and assisting with food preparation in a fast-paced workplace.

As part of the team supporting Rocky Mountaineer and Canyon Spirit, the Steward plays a vital role by ensuring a sanitized, organized kitchen. You will be responsible for cleaning dishes, equipment, workstations, and assisting in food prep when needed.

Safety is paramount, as the position entails working in a energetic workplace with strict health standards.

Key Responsibilities:
Efficiently wash and sanitize all dishes and kitchen equipment
Maintain cleanliness of workstations and storage areas
Assist in food preparation and keep kitchen floors clean
Support composting and recycling initiatives
Collaborate with team members across multiple railcars

Requirements:
Minimum 1 year of dishwashing experience
BC Food Safe certification required
High School diploma or GED is an asset
Valid First Aid certification is a plus
Ability to work in a fast-paced kitchen environment

Bring your dedication to cleanliness, organization, and culinary support to the Armstrong Collective team.
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📌 Culinary Steward At Armstrong Collective Vancouver
🏢 Rocky Mountaineer
📍 Vancouver