Job Summary

We are seeking a dedicated and reliable Cook/Dishwasher to join our culinary team. This role involves preparing and cooking food items, maintaining cleanliness in the kitchen, and ensuring food safety standards are met. The ideal candidate will have a passion for food service, excellent attention to detail, and the ability to work efficiently in a rapid-paced environment.

Prior restaurant or kitchen experience is preferred but not required, as training will be provided. This position offers an opportunity to develop culinary skills and gain valuable experience in the food industry.

Responsibilities
Prepare and cook a variety of menu items according to recipes and quality standards
Assist with meal preparation and plating for service
Maintain cleanliness of kitchen stations, utensils, and equipment
Wash dishes, pots, pans, and other kitchenware promptly to ensure smooth kitchen operations
Follow food safety and sanitation guidelines at all times
Handle food with care to prevent contamination or spoilage




Assist in inventory management by organizing supplies and notifying management of stock needs
Support the team during busy service hours by ensuring timely food delivery and efficient workflow

Skills
Experience in serving, food preparation, or cooking is highly desirable
Knowledge of food handling and safety procedures
Ability to perform meal preparation efficiently in a fast-paced environment
Robust understanding of food service operations within a restaurant or food industry setting
Excellent attention to detail and cleanliness standards
Ability to work as part of a team and communicate effectively with staff members
Basic kitchen experience including dishwashing, cleaning, and basic cooking techniques is preferred
Commitment to maintaining high standards of food safety and hygiene

Job Types: Full time, Part-time, Permanent Pay: $17.50-$21.00 per hour

Work Location: In person

📌 Prep Cook/line Cook Calgary
🏢 The Black Bull Pub]
📍 Calgary