Hiring Part time Cook

Responsibilities
Preparing fresh ingredients for cooking according to recipes/menu
Cook food (appetizers / tempura / teriyaki etc.) in a timely manner
Able to create the best quality dishes in a fast-paced setting
Ensuring quality checks of dishes are up to restaurant standard
Maintaining a clean and sanitary workstation
Maintaining a positive and professional work environment
Monitor food stock, as needed
Other duties may be assigned
Be punctual

Qualifications:
MUST hold a valid work permit in Canada
Experience at Japanese restaurant is an asset
Understanding various cooking techniques required for Japanese food
Accuracy and speed in executing assigned tasks
A passion for Japanese and Asian culinary art and flavours
Able to communicate in English or Korean
Food Safe is an asset
Reliable shift availabilities

Salary:
from $18/hr + depending on experience
Tips, overtime pay

Flexible shift schedules are available. Job Type: Part-time

Pay: From $20.00 per hour

Perks
Flexible schedule

Application question(s):
Please list your availability for shifts. When are you available to work?

Work Location: In person

📌 Cook Victoria
🏢 Sushi Ya
📍 Victoria