Become a Cook at Watson Lake Community Hospital, working casually on an on-call basis. Prepare nutritious meals for patients while ensuring adherence to food safety practices.
As a casual cook, you will report to the Support Services Supervisor and utilize your Cooking Diploma alongside two years of institutional cooking experience. Commitment to diverse populations and the ability to work independently are key aspects of the role. Showcase your organizational skills while preparing meals that meet health and safety regulations.
Key Responsibilities:
• Prepare and cook meals according to prescribed guidelines
• Ensure compliance with sanitation and safety practices
• Manage kitchen organization and meal timing




• Work with minimal supervision to meet patient needs
• Address dietary requirements based on patient populations
Requirements:
• Minimum 1-year Cooking Diploma or Certificate
• Two years in institutional healthcare cooking
• Food Secure 1 certification
• Valid Yukon class 5 driver’s license
• Robust interpersonal and time management skills
Bring your passion for cooking and commitment to quality meals to the team at Watson Lake Community Hospital.
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📌 Watson Lake Hospital Cook Casual Position
🏢 Yukon Hospital
📍 Watson Lake