Education: Secondary (high) school graduation certificate Experience: 7 months to less than 1 year Tasks Plan menus and estimate food requirements for their realization Prepare and cook complete meals or individual dishes and foods Order supplies and equipment Supervise kitchen staff and helpers Maintain inventory and records of food, supplies and equipment Clean kitchen and work areas Recruit and hire staff Organize buffets and banquets Work Term: Permanent Work Language: English Hours: 35 hours per week
📌 cook (Calgary)
🏢 Friends Kitchen
📍 Calgary
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