Now, if you were to come on board as aSupervisor , we’d ask you to do the following for us:
Welcome guests in a professional and friendly manner and ensure delivery of consistently outstanding service by all
Assisting unit manager with Catering service, Food safety, Health & Safety documents, Administrative duties
Help to oversee dining operations and supervise the wait staff, hostesses, food expediters, porters, and bartenders
Lead, train, coach and mentor the team
Answer guest inquiries and address concerns in a timely manner
Ensure strict compliance with Compass Quality Assurance and Health and Safety Programs

Think you have what it takes to be one of ourSupervisors ? We’re committed to hiring the best talent for the role. Here’s how we’ll know you’ll be successful in the role.




Minimum two years’ work experience providing outstanding customer service in a world-class luxury brand and/or fine dining luxury level service knowledge and training
Previous experience and demonstrated success with supervising associates in a food service setting, preferably fine dining
Actively demonstrate teamwork, secure work practices, open communication, accuracy in transactions, respect, sincerity, helpfulness and courtesy
Excellent interpersonal and communication skills with strong desire and ability to delight and accommodate guests
Solid organizational skills with ability to work in high pressure situations and handle multiple tasks simultaneously
Post-secondary education in a related field such as Hospitality, Culinary and or Tourism, in combination with a passion for the industry
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📌 Food Service Supervisor Full Time Richmond
🏢 Compass Group Canada
📍 Richmond