Education: College/CEGEP Experience: Experience an asset or equivalent experience Tasks Prepare and cook complete meals or individual dishes and foods Prepare dishes for customers with food allergies or intolerances Inspect kitchens and food service areas Clean kitchen and work areas Supervision Cook (general) Certificates, licences, memberships, and courses Cook Trade Certification Personal suitability Dependability Flexibility Organized Team player Employment terms options Evening Morning Night Employment terms options Day Work Term: Permanent Work Language: French Hours: 40 hours per week
📌 cook (Quebec City)
🏢 la boite a pain
📍 Quebec City
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