Work Term: Permanent Work Language: English Hours: 30 to 40 hours per week Education: No degree, certificate or diploma Experience: Experience an asset Work setting Restaurant Hotel, motel, resort Tasks Must be of legal age to mix and serve alcoholic beverages Address customers'' complaints or concerns Present bills to customers and accept payment in cash, credit or debit cards, travellers cheques or room billings Describe menu items including daily specials for customers Advise on menu selections Balance cash and record sales Clear and clean tables, trays and chairs Describe and advise on wine selection Greet patrons, present menus, make recommendations and answer questions regarding food and beverages Serve food and beverages Take orders and relay to kitchen and bar staff Provide customer service Certificates, licences, memberships, and courses Workplace Hazardous Materials Information System (WHMIS) Certificate Pro





Serve program Computer and technology knowledge Point of sale system Security and safety Criminal record check Work conditions and physical capabilities Standing for extended periods Weight handling Up to 9 kg (20 lbs) Own tools/equipment Uniform Personal suitability Client focus Excellent oral communication Flexibility Initiative Organized Reliability Team player Screening questions Are you authorized to work in Canada? Are you available for shift or on-call work? Employment terms options To be determined Financial benefits Gratuities Support for youths Offers on-the-job training tailored to youth Offers mentorship, coaching and/or networking opportunities for youth Provides awareness training to employees to create a welcoming work workplace for youth

📌 server - food and beverage services (Red Deer)
🏢 Quality Inn and Conference Centre
📍 Red Deer