cook, ethnic foods (Surrey)

cook, ethnic foods (Surrey)

03 Aug
|
Bear Creek Market
|
Surrey

03 Aug

Bear Creek Market

Surrey

Education: No degree, certificate or diploma Experience: 7 months to less than 1 year Work setting Restaurant Tasks Determine the size of food portions and costs Plan menus and estimate food requirements for their realization Requisition food and kitchen supplies Prepare and cook complete meals or individual dishes and foods Prepare dishes for customers with food allergies or intolerances Inspect kitchens and food service areas Train staff in preparation, cooking and handling of food Maintain inventory and records of food, supplies and equipment Clean kitchen and work areas Cuisine specialties Vegetarian International Work Term: Permanent Work Language: English Hours: 30 to 40 hours per week

📌 cook, ethnic foods (Surrey)
🏢 Bear Creek Market
📍 Surrey

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