Education: Secondary (high) school graduation certificate Experience: 1 year to less than 2 years Tasks Supervise and co-ordinate activities of staff who prepare and portion food Ensure that food and service meet quality control standards Address customers'' complaints or concerns Maintain records of stock, repairs, sales and wastage Prepare food order summaries for chef Supervise support staff Receive customers'' reservations and assign tables Evaluate daily operations Work conditions and physical capabilities Quick-paced environment Attention to detail Other benefits Free parking available Work Term: Permanent Work Language: English Hours: 35 hours per week
📌 food service supervisor (Mount Pearl)
🏢 O Sushi
📍 Mount Pearl
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