Education: Secondary (high) school graduation certificate Experience: 2 years to less than 3 years Work setting Restaurant Ranks of chefs Sushi chef Tasks Maintain records of food costs, consumption, sales and inventory Analyze operating costs and other data Prepare and cook food on a regular basis, or for special guests or functions Prepare and cook meals or specialty foods Supervision 5-10 people Cuisine specialties Japanese cuisine Food specialties Fish and seafood Screening questions Are you available for shift or on-call work? Are you available to start on the date listed in the job posting? Do you have experience working in this field? Employment terms options Evening Shift Employment terms options Day Weekend Financial benefits Gratuities Other perks Free parking available Support for persons with disabilities Provides awareness training to employees to create a welcoming work environment for persons with disabilities Applies accessible and inclusive recruitment policies that accommodate persons with disabilities Support for newcomers and refugees Offers mentorship programs that pair newcomers and/or refugees with experienced employees Does not require Canadian work experience Support for youths Offers on-the-job training tailored to youth Provides awareness training to employees to create a welcoming work environment for youth Work Term: Permanent Work Language: English Hours: 30 to 48 hours per week

📌 sushi chef (Bedford)
🏢 Juaki Japanese & Thai-west bedford
📍 Bedford