Education: Secondary (high) school graduation certificate Experience: No experience (will train) Tasks Clean and sanitize items such as dishwasher mats, carts and waste disposal units Transparent and clean tables, trays and chairs Place dishes in storage area Sanitize and wash dishes and other items by hand Portion and wrap foods Take customers'' orders Use manual and electrical appliances to clean, peel, slice and trim foodstuffs Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment Handle and store cleaning products Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas Remove kitchen garbage and trash Sweep, mop, wash and polish floors Wash, peel and cut vegetables and fruit Personal suitability Reliability Ability to multitask Work Term: Permanent Work Language: English Hours: 30 to 40 hours per week