On Call Cook Internal/external Capital (Ottawa)

On Call Cook Internal/external Capital (Ottawa)

03 Aug
|
W̱SÁNEĆ College
|
Ottawa

03 Aug

W̱SÁNEĆ College

Ottawa

Job Title: On-Call Cook

Eligibility Status (Internal/External): *Internal/External

Department: W̱SÁNEĆ Leadership Secondary School

Job Status: On Call

Details: Unionized position with the British Columbia General Employees Union (BCGEU)
Internal Job Postings: Current and past employees as well as W̱SÁNEĆ community members.
External Job Postings: Open to all individuals not eligible under the internal posting criteria.

Closing Date/Time: Ongoing

Summary

Responsible for the provision of the hot lunch program for the W̱SÁNEĆ Leadership Secondary School and potentially other kitchens at ȽÁU,WELṈEW̱ Tribal School, or W̱SÁNEĆ College. Key functions include purchase of groceries, nutritional menu planning, food preparation, sanitization and clean up.

SCOPE

Works under the direction of the Principals/Directors of the Schools and College and in accordance with Food Safe Practices, Valuable Nutrition and the W̱SÁNEĆ School Board (WSB) policy/procedures. The scope of the work includes the preparation of a hot lunch to all students and staff. Also responsible for promoting and ensuring proper nutrition and cleanliness. Employees may be required to conduct duties of the same position in alternate departments as operational needs arise.





HOURS OF WORK

7 hrs per day based on a schedule to be determined in accordance with the operational needs of the W̱SÁNEĆ School Board.

Qualifications

Education, Training and Certification
Completion of Grade 10 and one year of directly related training or experience or an equivalent combination of education and experience
Valid Food Protected Certificate, First Aid certificate and Criminal Record Check
Journeyman Cook Trade Certificate with a Red Seal Qualification preferred

Knowledge And Abilities
Considerable knowledge of Food Safe Practices and positive nutrition
Plan menus incorporating a variety of dietary needs, identify and cooking needs
Accuracy and attention to detail with a concern for cleanliness and safety
Resolve routine problems and refer non routine problems to supervisor
Initiate and complete daily, weekly, monthly tasks and routines
Work as part of a team, sharing information and workload
Communicate verbally, clearly and constructively with staff, students and the public

Preference will be given to First Nations Ancestry.
FULL JOB DESCRIPTION AVAILABLE UPON REQUEST*
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📌 On Call Cook Internal/external Capital (Ottawa)
🏢 W̱SÁNEĆ College
📍 Ottawa

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